Southern Spice Chicken Karampodi

Embark on a flavor adventure with our Southern Spice Chicken Karampodi, a fiery and aromatic dish that captures the essence of South Indian cuisine. This dish features tender pieces of chicken marinated in a special blend of spices and herbs, then pan-fried or deep-fried to perfection. The result is a flavorful explosion that will tantalize your taste buds and leave you wanting more.

A Symphony of Spices

Our Chicken Karampodi is a true celebration of South Indian flavors. The chicken is marinated in a unique blend of spices, including curry leaves, red chilies, coriander, cumin, and fenugreek, creating a depth of flavor that’s both bold and aromatic. The addition of fresh ginger, garlic, and lemon juice adds a zesty touch, balancing the heat of the chilies and creating a harmonious blend of flavors.

A Versatile Dish

This dish can be enjoyed as an appetizer, a side dish, or even a main course. It pairs perfectly with rice, roti, or naan, and can be enjoyed with a side of raita (yogurt dip) to cool down the spice.

A Culinary Tradition

Chicken Karampodi is a popular dish in South India, often served at festivals and special occasions. At Bawarchi Biryanis, we’re proud to bring you this authentic South Indian delicacy, made with fresh ingredients and traditional spices.

A Must-Try for Spice Lovers

If you’re a fan of bold and spicy flavors, our Southern Spice Chicken Karampodi is a must-try. It’s a dish that’s packed with flavor, aroma, and a fiery kick that will leave you wanting more.